Sunday, May 14, 2006

salad and.. more gruel please?






















salad tonight. bought a bag of spinach, arugula, red leaf, etc. mix. diced in some avocado, sliced a couple mushrooms, half an ear of fresh corn, some canned tuna, feta cheese, plus some crunchy shallots. dressing was lemon juice and zest, olive oil, salt, pepper. the other half of corn on the cob. the last of the onion bread. behold my lack of aesthetics!


here's some i made with dried flounder. used brown and calrose rice mixed together. messed up b/c i didn't stir frequently enough so the bottom burned a little, but salvaged it so it doesn't taste like an ashtray. topped with chinese pickled cucumbers and some green onions. seasoned with salt.

2 comments:

Anonymous said...

OMG... the squirrel looks so good, I want to eat it!

charsiubao said...

i wanna try squirrel some day. the old joy of cooking books had diagrams on how to properly skin one of those critters